Harvest Dinner – Thursday, June 19th at 6:30 p.m. There are still a few seats available – call 738-5451 for Reservations. The Menu: Short Rib Empanada Saint Hilaire Sparkling Brut Radish Salad Yalumba “Y” Series Shiraz-Viognier Rainbow Trout Stuffed with Shrimp Mousse Yalumba Chardonnay – Unoaked Strawberry-Rhubarb Crisp Essensia Orange Muscat ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Join us this […]
Richard’s Brick Oven Pizza
Traditional Neopolitan -Style Pizza baked in our wood fired Brick OvenLearn More
Having sourced the best ingredients for the restaurant for nine years, we now bring them directly to you for retail sale.
HAND-CUT STEAKS * FRESH SEAFOOD * GOURMET GOODIES * CHEESES * FINE WINESLearn More
Garden Seating Our Garden is Now Open! (Weather Permitting) You can enjoy our full menu outside in the garden on Tuesdays, Wednesdays, Thursdays and Sundays. Friday and Saturday nights we have a Garden Menu with Appetizers, Salads and Pasta. Of course it’s a great way to enjoy a bottle of wine or a pitcher […]